Salsa Fresca Dhokla.
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Ingredients requirements of Salsa Fresca Dhokla:
- Provide 1 cup dhokla batter which is soaked for 8 hours in buttermilk.
- Need 2 tomato finely chopped.
- Need 1 of onion finely chopped.
- Provide 1 of capsicum finely chopped.
- You need 2 for jalapeno pepper finely chopped.
- Prepare 1 tbsp of garlic finely chopped.
- Require 1/2 cup of coriander leaves finely chopped.
- You need 1 tbsp of coriander leaves for garnish.
- Provide as needed for Some apple peice for garnish.
- Give as needed for Some basil leaves for garnishing.
- Give to taste for Rock salt.
- Need 1 tsp ginger green chill paste.
- Provide 1 tsp - pepper powder.
- Need 1/2 tsp - cumin powder.
- Provide 1 tsp oregano.
- Give 1 tbsp of lemon juice.
- You need 1 tsp of soda.
- Give 1 tsp of turmaric powder.
Salsa Fresca Dhokla step by step:
- Take batter of dhokla add turmaric powder ginger chilli paste salt as per taste and soda mix well & pour in dhokla plate meanwhile heat dhokla pan put dhokla plate & heat it for 10 to 15 mins.cool the plate of dhokla.
- For salsa....Take a bowl add tomato coriander leaves onion garlic jalapeno capsicum lemon juice salt as per taste cucim powder pepper oregano mix well.
- Cut dhokla in round shape then on top put Salsa Fresca and garnish it with coriander leaves apple peice basil leaves.
- Fusion week. Spanish & India.
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