Seasoning to Prepare Besan Dhokala Perfect





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Besan Dhokala.

Besan Dhokala

How are you currently as of this perfect period ?, I desire you're very well and usually cheerful. through this web site I'll introduce the recipe for cooking Besan Dhokala that is currently extremely popular with various groups, with a comparatively easy and fast method of making, this Besan Dhokala food is in great demand by lots of people, and tastes good also, makes all of your family and perhaps good friends You like it.

Besan Dhokala cuisine is really a dish that's classified as an easy task to make. through the use of supplies which are common around you, you may make it in simple actions. You may make it for family or friends events, and it could even be presented at various official events. I am certain you will see lots of people who just like the Besan Dhokala dishes that you just make.

Alright, don't linger, let's approach this besan dhokala formula with 12 components which are undoubtedly easy to obtain, and we have to process them at the very least through 7 measures. You should shell out a while on this, so the resulting food could be perfect.

Ingredients for Besan Dhokala:

  1. Give 250 gm for gram flour.
  2. Prepare 1kg - buttermilk.
  3. Give to taste for salt.
  4. You need 5 - green chilli.
  5. Need 2 spoon of sugar.
  6. Provide 1 of lemon juice.
  7. Require 1/2 spoon of turmeric powder.
  8. Provide 1 packet of eno.
  9. Provide 1/2 spoon for soda.
  10. Give 1/2 tsp of mustard seed.
  11. Require 1 tsp - coriander leaves.
  12. Give 5-6 of curry patta.





Besan Dhokala step by step:

  1. Add buttermilk, salt, turmeric powder and soda in gramflour..
  2. Make better and rest it for one hour..
  3. Grease oil on the plate and adf1/4 s ENO and pour the better and put it in the cooker..
  4. After 10 minutes Dhokala is ready..
  5. Add one t s oil in the pan add mustard seeds, Kadi patta, green chilli, sugar and lemon juice..
  6. We spread it on the Dhokala plate and cut it..
  7. Then ready to serve Dhokala..

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