Irish Soda Farl (soda bread).
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Ingredients requirements of Irish Soda Farl (soda bread):
- Prepare 350 grams - plain flour.
- Provide 1 tablespoon for baking soda.
- Require 250 ml - buttermilk.
- Need - 1/2 tablespoon fine salt.
Irish Soda Farl (soda bread) instructions:
- Mix all ingredients together. I use a ken wood chef with the hook until it all sticks to the hook.
- Sprinkle a surface with flour and flatten out the mixture until it is about 1 inch thick and rounded.
- Cut in 4 and sprinkle with flour.
- Out a frying pan on the hob on a medium heat and sprinkle with flour.
- Place the soda bread in the pan and leave for 3 to 5 minutes or until the underside is brown, then turn over and repeat for the other side..
- Once done you can slice it long ways, toast and then top with cheese and grill until the cheese has melted!.
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