Heathly Buttermilk Cornbread.
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Ingredients - Heathly Buttermilk Cornbread:
- Prepare 1 1/4 cup of yellow cornmeal.
- You need 3/4 cup for whole wheat flour.
- Provide 1/4 of bread flour.
- You need 1 tbsp of baking powder.
- You need 1/4 cup brown sugar.
- Give 1 tsp sea salt.
- Need 2 for eggs.
- Provide 2 tbsp of raw honey or more to glaze top.
- Prepare 1 cup buttermilk.
- You need 1/2 cup - milk.
- Give 1/2 cup for fresh or frozen corn.
- Prepare 1/3 cup - slightly cooked onion.
Heathly Buttermilk Cornbread how to cook:
- Preheat oven to 400. Heat cast iron for 5 minutes. Pour mix and bake for 20-25 minutes..
- Add honey at last 5 minutes..
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