Low-carb Biscuits and Gravy.
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Alright, don't linger, let's plan this low-carb biscuits and gravy menu with 11 substances which are definitely easy to find, and we have to process them at the very least through 3 methods. You should invest a while on this, so the resulting food could be perfect.
Composition Low-carb Biscuits and Gravy:
- Provide - Gravy.
- Need 1 pound for ground beef 85/15.
- Prepare 1/2 teaspoon of xanthan gum.
- Give To taste for kosher salt.
- You need To taste of ground black pepper.
- Provide 1 teaspoon - ground sage.
- Prepare 1/2 teaspoon for thyme.
- Require 12 ounces heavy cream.
- Provide 1/2 cup - buttermilk.
- You need - Biscuits.
- You need 6 of low-carb Biscuits, American see my recipe.
Low-carb Biscuits and Gravy how to cook:
- Brown the ground beef, adding sage and thyme..
- Mix the cream, buttermilk, and xanthan gum. Add to the ground beef. Simmer adding salt and pepper. Continue to simmer till thickened..
- Biscuits on the plate and serve the gravy over the top. I hope you enjoy!!.
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