Easiest Way to Prepare Corn Dog Muffins Speedy





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Corn Dog Muffins.

Corn Dog Muffins

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Alright, don't linger, let's plan this corn dog muffins menu with 9 materials which are surely easy to find, and we have to process them at the very least through 5 ways. You should expend a while on this, so the resulting food could be perfect.

Ingredients requirements Corn Dog Muffins:

  1. You need 1/2 cup - unsalted butter.
  2. Prepare 1 cup - cornmeal.
  3. Require 2/3 cup for white sugar.
  4. Provide 2 of eggs.
  5. Provide 1 cup for buttermilk.
  6. Provide 1 cup of flour.
  7. Give 1/2 tsp for baking soda.
  8. Require 4 - hotdogs.
  9. Require 2 ears white corn.





Corn Dog Muffins process:

  1. Melt butter in medium saucepan, then remove from heat and combine with sugar. Beat in eggs when sufficiently cool..
  2. Add buttermilk, baking soda, flour, and cornmeal. Mix until well combined, but still has lumps..
  3. Remove kernels from corn ears and microwave for 2 minutes, then add to mix..
  4. Spoon into muffin tins until slightly above halfway full. Cut hot dogs into 1 inch sections, then insert in center of each muffin..
  5. Bake at 425°F for 15 minutes. For plain cornbread, pour mix into 8x8 pan and bake at 375°F for 50 minutes.

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