My Take Spur Version mushroom & black pepper Chump Steak. My Take Spur Version mushroom & black pepper Chump Steak. My husband was so feeling for Spur's Cheddarmelt Steak so we just decided to create our own old fashion Spur way with Slight Twists 🍖🍟. When taken by mouth: Maitake mushroom is POSSIBLY SAFE for most people when taken by mouth as medicine, but there isn't much information about the potential side effects.

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My Take Spur Version mushroom & black pepper Chump Steak. My husband was so feeling for Spur's Cheddarmelt Steak so we just decided to create our own old fashion Spur way with Slight Twists 🍖🍟. When taken by mouth: Maitake mushroom is POSSIBLY SAFE for most people when taken by mouth as medicine, but there isn't much information about the potential side effects.

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Ingredients My Take Spur Version mushroom & black pepper Chump Steak:

Provide 200 g for - 300g Chump Steak (amount optional in my case 6 pieces).
Give - Marinade for Steak :.
Provide 4 - Tblsp Worchestershine Sauce.
Prepare 1/2 cup BBQ sauce (or more).
Provide 2 of Tblsp Tomato Sauce.
Need 2 Tsp Lemon Juice.
Provide 1 Tsp for Salt.
You need 2 Tsp of Freshly Ground Black Pepper.
Need 2 Tsp Chilli Powder.
Need 1/2 Tsp Red Pepper Flakes.
Provide 2 Tsp - Sticky Brown Sugar OR Honey.
Prepare - ✓ Preferable to marinade Meat the night before.
Provide - Onion Rings :.
Give 2 of Large Onions (sliced extremely thin with Mandolin Slicer).
Provide 2 Cups - Buttermilk.
You need 2 Cups - Flour.
Need 2 Tsp Portuguese Chicken Spice.
Require 1 Tsp for Salt.
Require 1 1/2 Tsp of Ground Black Pepper.
Give 1 1/2 Tsp for Brown Onion Powder.
Prepare for Black Pepper Mushroom Sauce :.
Provide 150 g for Punnet White Mushrooms (sliced).
Need 1 Tsp for Butter/Olive Oil.
Prepare 1 of small Onion (finely diced).
You need 1/2 Cup of Beef Stock.
Provide 2 Tsp for Course Ground Black Pepper.
Require to Taste of Salt.
Give 155 g - Tin Cream.
You need 1 Tblsp Mazina / Corn Flour.
Give Potato Chips :.
Require Half of a frozen packet Chips.
You need of Oil.
Require - Fries :.
Provide for Fry in oil till done and sprinkle with salt and pepper.
You need 1 Packet of Cheddar Sliced Cheese.

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My Take Spur Version mushroom & black pepper Chump Steak how to cook:

Marinade your Steak the Night Before for ingredients to seep through. Switch on grill pan to about medium high heat. Add in lil Olive Oil and butter and grill till chard and cooked to liking. ✓Before removing steak off the grill top with sliced cheese for a better melt..
Carefully slice your onions and soak them in the buttermilk for about 10 mins.
Combine your flour with all your Spices. And after onions have soaked,drain milk and dredge in flour batter..
Deep fry till golden brown..
Prepare you ingredients for the sauce. In a non-stick sauce pan on medium heat melt butter or add oil. Add onions and cook till translucent. Then add sliced mushrooms..
Cook till soft and mushrooms shrink. Add in your stock and spices. Simmer for 5mins..
Add in cream. Stir well.
After few mins when sauce starts to bubble up, add in Mazina/Corn Flour. Cook till sauce thickens..
Deep fry your chips and dress with plain salt and pepper..
To Serve : Place your Steak topped with sliced cheese. Spoon the sauce over for presentation wise and enjoy with your sides of fried chips and Crunchy Oinon Rings..

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